Rotel Dip Vegetarian

Swap the Velveeta for two blocks of cream cheese to make a tangy creamy Rotel dip. Omit the meat entirely or replace it with your favorite vegetarian ground beef substitute or veggie chili.


The Best Rotel Dip Recipe 3 Ingredients Ready In Under 20 Minutes Rotel Dip Appetizer Recipes Party Food Appetizers

Daiya is by far my favorite brand for vegan cheese.

Rotel dip vegetarian. Crock Pot Rotel dip can be served with a number of things. For the Rotel Dip You Will Need. You can use all ground beef if you dont have vension on hand.

Put the dip in an oven-safe dish and bake at 375 ºF covered for 30-40 minutes or until the cheese is melted and. If you dont have Rotel at home substitute a can of diced tomatoes and a small can of green chiles. Here are the ingredients.

Rotel Velveeta Cheese cubed Pepperjack Cheese shredded Monterey Jack cheese shredded cream cheese cubed roma tomatoes chopped jalapeno peppers chopped red onion chopped 4. Fresh veggies Veggies like celery sticks sliced cucumbers and mini bell peppers are great for dipping. RoTel Cheese Dip with Ground BeefVenison I take the traditional Rotel Cheese Dip and add in ground beef andor ground venison for a party dip my husband loves.

1 bunch of green onions or more if youd like chopped. Instructions Mix together all of the ingredients except for the garnishes. About 10 roma tomatoes.

1 green bell pepper. A dash of chili powder is wonderful here too. Half Cup of.

Add in finely diced jalapeño andor garlic. Add a diced jalapeño for instant kick. Spicy Rotel dip.

Serving size is 14 cup Submitted by. Crackers Serve with your favorite gluten-free crackers or try my almond flour crackers. I decided to make a vegan rotel tonight for dinner and found my cheese inspiration from Divine Munchies.

2 cups of Vegan Cheddar Cheese. But you really only need one can of rotel. I buy all of their flavors weekly 1 cup of pepper jack cheese again I make A LOT so I add lots more ingredients 12 cup of vegan cream cheese.

1 medium red onion chopped. After your blend the cheese dip transfer to a bowl and store in the refrigerator while you prepare the 2nd part of the rotel dip. A handful or two of fresh cilatnro chopped.

This Ro tel dip is a the perfectly melted blend.


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