Fruit Dip Recipe With Yogurt
Using a rubber spatula fold in the Greek yogurt. Sprinkle the dip with a couple shakes of cinnamon for a spiced take.
Healthy 3 Ingredient Yogurt Fruit Dip This Healthy And Delicious Recipe Is The Perfect Compliment To Any Fruit P Fruit Dips Recipes Yogurt Fruit Dip Fruit Dip
This 4-ingredient cream cheese dip combines cream cheese Greek yogurt honey and vanilla extract for a rich sweet but not too sweet way to jazz up a fruit tray.
Fruit dip recipe with yogurt. Stir in 1-2 tablespoons cocoa powder for a chocolate yogurt fruit dip. Give it a good stir and serve alongside your favorite fruit we like apples best but banana slices strawberries grapes pineapple and pears are also delicious. Add in the zest of 1 lemon or the zest of 2 limes for a citrus flair.
Well 3 ingredients and 1 minute is all you need to make this quick. We love it with fresh berries sliced apples kiwi and mandarins. The cream cheese gives it tang the marshmallow makes it fluffy and the yogurt keeps it smooth.
In the bowl of a stand mixer fitted with the whisk attachment whip the cream until stiff peaks begin to form. To make this yogurt fruit dip you simply have to combine plain yogurt honey cinnamon and a little vanilla extract. Add the maple syrup and continue to whip until everything is incorporated.
Stir in remaining ingredients. 1 day agoCombine cream cheese and yogurt. Enjoy with a rainbow of fresh fruit.
Instructions Whip heavy cream and maple syrup until thick and creamy Add greek yogurt and vanilla extract and mix on low until smooth creamy and well combined. I also like the pale pink color which you might guess is from the maraschino cherry juice. All you need is cream cheese marshmallow fluff yogurt and a splash of maraschino cherry juice.
Scrape into your serving dish of choice and enjoy. Its perfect for dipping just about any fruit. Serve with fresh fruit.
Are you craving a tasty dip for your fruits but are in a rush or just rolling out of bed. In a small bowl combine the yogurt brown sugar and lemon juice. Makes 2 cups or 8.
Serve with sliced fruit or. Use honey instead of maple syrup.
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