Potato Dippers

Preparation In a large bowl mash the potatoes until there are no lumps. Slice the ends off of the russet potato.

Cheeseburger Mashed Potato Dippers Cooking Tv Recipes Recipe Cooking Tv Recipes Cooking

Preheat the oven to 400F rack in the middle.

Potato dippers. Slice the potato lengthwise to get 4 slabs about 14 thick. Sprinkle with chili powder and black pepper. Drain the potatoes and then pat dry.

Cut each potato that has been baked into eight wedges leaving skins on. Mix together mashed potatoes grated cheddar bacon1 tsp salt and 1 tsp pepper. Toss well to coat.

Line a rimmed baking sheet with foil and set aside. Then slice the sides off so that all sides are flat. Bake potatoes about 25 minutes or.

Ingredients 2 large eggs 1-12 cups crushed cornflakes 3 tablespoons chili powder 1 tablespoon garlic salt 8 medium unpeeled potatoes cut into 14-inch-thick wedges 14 cup canola oil 23 cup sour cream 6. Slice these slabs in half lengthwise to yield. Place the potatoes in a bowl of ice water and allow to soak for 30 minutes.

Mix sour cream onions cheese bacon and mushrooms together and bowl in center of potato wedges for easy dipping. Canola Palm Soybean Sunflower Modified Food Starch Potato Corn Tapioca Rice Flour Dextrin Salt Leavening Disodium Dihydrogen Pyrophosphate Sodium Bicarbonate Dextrose Xanthan Gum. Place potato wedges in a large bowl with olive oil.

Grill over medium-high heat for 10 minutes turning once or twice until lightly charred and cooked through. Red Pepper Basil Dipping Sauce. Ingredients Potatoes 90 Batter Modified Potato Starch Rice Flour Dextrin Pea Fibre Stabiliser Xanthan Gum Pea Protein Sunflower Oil 41 Salt.

Potatoes Vegetable Oil Contains One or More of the Following. Spread onto a large sheet lined with foil and press into an even layer. In a large bowl mix together mashed potato bacon chives salt pepper and cheese until smooth.

Fry each beef patty in a bit of oil in a pan over medium heat until browned. Season with salt and serve immediately with dippers. Wrap mash around and form into a disk.

Press mashed potato into a disk add one patty and top with a slice of cheddar cheese. Lightly coat potato slices with cooking spray. With a unique shape designed for scooping or dipping they are a light appetizer perfect for sharing.

Arrange fried potato wedges in circle on platter. Add the cheddar cheese cream cheese bacon scallions salt pepper and onion powder. Place potatoes in an even layer on the prepared baking sheet.

Deep fry potato wedges at 400 degrees for 1 to 2 minutes or until golden brown. Let chill for 30 mins - 1. Potato Dippers are a versatile option for any menu.

Make This Cheese Fondue With Mini Potato Dippers Recipe Your New Festive Tradition Cheese Fondue Dippers Fondue Dippers Fondue Recipes Cheese